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Food > Sweets & Biscuits > Sicilian Sweets

Torrone

Nougat

Tribute to the history and the industriousness of the Sicilians, for centuries the nougat is applied by hand and cut with knives, using three simple ingredients: pistachios or almonds, honey and sugar.

Ingredients:
Torrone Pistachios: Pistachio 60%, sugar, honey.
Nougat with almonds: almonds 60%, sugar, honey.

Nougat of Pistachios
100 gr
5.30 €
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Nougat of Almonds
100 gr
5.30 €
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Pistachios sweets

Pistachio and almond paste

Only pistachios or almonds, egg white and sugar and no flour. Even wrapped in a layer of chocolate desserts are the simplest and most refined of Sicily.

Ingredients: almonds or pistachios (50%), sugar, honey, egg whites, natural flavors.

Pistachos and Almond Paste
500 gr
15.00 €
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Pistachios and  Almond Sweets

Pistachio paste

Only pistachios or almonds, egg white and sugar and no flour. Even wrapped in a layer of chocolate desserts are the simplest and most refined of Sicily.

Ingredients: pistachios (50%), sugar, honey, egg whites, natural flavors.

Pistachos Paste
250 gr
10.00 €
Add to Cart

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